Ring in the new year at HALL Park Hotel with an unforgettable evening of dining and celebration. Join us Thursday, December 31st for a special prix fixe menu featuring seasonal favorites and Italian-inspired dishes, from Blue Crab Agnolotti with saffron brown butter and bottarga to Surf and Turf with tenderloin, jumbo shrimp, and whipped sweet potato. Save room for dessert with the Milk Chocolate Passion or Diamond Tartlet before raising a glass to 2027.
DETAILS COMING SOON!